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Soda May Heighten Risk of Pancreatic Cancer
Soft drinks and soda—i.e. the most worthless of all foods—could increase your risk of developing pancreatic cancer.
Pancreatic cancer is one of the most deadly forms of cancer, with only 5% of people surviving five years after diagnosis.
And now, writing in the journal of Cancer Epidemiology, Biomarkers & Prevention, scientists have found soft drinks, like soda and sugar sweetened juices, increase risk of pancreatic cancer.
Studying over 60,000 middle-aged or older Chinese Singaporeans, researchers tracked how much juice and soda people drank on average, following them for 14 years to see how many developed pancreatic cancer.
Data revealed participants who drank two or more sodas a week were 87% more likely to get cancer than those who didn’t drink soda.
So have a Coke and some cancer—not a smile.
Via HealthDay News.
Image credit: NorCal Blogs
Posted in Nutrition & Health
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